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![]() Revenue Generation: Getting Current Customers to Spend More Recently, a VP at Visa, the credit card company, shared a trend regarding consumer spending. Since May 2021, when people started to travel again, consumers have spent more for each meal or hotel stay than in the past. This is an opportunity hotels can capitalize on. Many years ago, an article called “Think Strawberries, Everybody Sells” still resonates today—it focuses on getting customers to spend more while on-property. It is typically exclusively in the hands of service employees to warmly and graciously share recommendations of where to go eat and things to do that are seen as objective. Handled correctly, with training and employee experiences, this is a unique opportunity for additional revenue for the hotel. Here are some ideas: Prior to Arrival
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![]() Take time to consider ways to help the guest during their stay. Showing a caring attitude and engaging in conversation with one of the hotel’s most valuable sales teams—the employees—will increase revenue and even guest satisfaction scores. |
![]() "Companies get confused thinking their goal is revenue or stock price. You have to focus on the things that lead to those." – Tim Cook, CEO Apple Take the Next Step Now Need help finding ways to generate revenue? Contact Jo-Anne at About Jo-Anne Hill Jo-Anne is an industry expert who founded JH Hospitality Consulting to help hotels around the world dramatically improve revenue and profitability in creative ways. Her strategic thinking, skill, and practical approach to problem-solving come from hands-on experience at companies such as The Ritz-Carlton Hotel Company, Four Seasons Hotels & Resorts, the Mandarin-Oriental Hotel Group, the Dorchester Collection, and Shangri-La Hotels & Resorts. Jo-Anne’s recently published book ‘Cultivating Leadership: How great leaders make a difference, one hotel at a time” dives deeper into the equation: happy staff = happy guests = more revenue. |
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